Nationwide Sausage Eating Competition Kickstarts this Weekend
Get ready for a sizzling showdown as the nationwide sausage eating competition launches this Saturday at Uttoxeter Racecourse! This thrilling event will span eight race days, culminating in a grand final with a spectacular prize for the ultimate sausage champion.
Any racegoer can enter this exciting competition! Aspiring contestants must sign up on the day, before the entries close at the start of the first race. Seven lucky participants will then be chosen at random to compete shortly after the third race at each event.
Contestants will be challenged to devour a foot-long pork sausage in a roll. The winner will be the contestant who finishes their sausage the quickest, with their winning time recorded. All seven race day winners will advance to the grand final, taking place at Bath Racecourse on September 13th.
Exciting prizes await not only the champions but also the runners-up and participants. Each contestant in the heats will receive two free tickets for any race day. The winner of each race day will enjoy a table for two in the restaurant, along with 11 free tickets and vouchers for the grand final.
The grand final prizes are truly spectacular. The ultimate champion will receive two annual memberships and a table for 10 at their home track for the 2026 Sausage and Cider event. Will they become a two-time champion?
The competition promises to be a highlight of the 2025 racing season, so don’t miss out on the chance to witness the sausage-eating spectacle and enjoy a day of racing.
Check below where our Sausage and Cider days are taking place and book your tickets now!
Series Dates:
- March 29: Uttoxeter
- April 26: Doncaster
- April 26: Wolverhampton
- July 13: Southwell
- July 17: Worcester
- June 2: Windsor
- July 16: Ffos Las
- September 13: Bath (Final Day)
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